Transient is the coffee we use in the shops for our espresso based drinks. It changes seasonally, and at the moment, this lot comes from Santa Hedwirges farm in Brazil.
What grind style should I order?
| Whole Bean
||To grind at home
||V60 or Aeropress
- Country: Brazil
- Process: Natural
- Varietals: Topazio
- MASL: 980
- Cup profile: Maple, Caramel, Milk Chocolate
- Weight: 250g
See the Full Farm Story for Santa Hedwirges here